A high umami flavor bomb, made with miso, tamari and wildflower honey. A modernized version of the classic for the health minded.
Umami ketchup is a mix of traditional Japanese ingredients and modern American cuisine. Umami is the Japanese concept of a “pleasant savory taste” which spreads across the mouth, enveloping the whole of the palate. Umami is a subtle sensory experience, which harmonizes the four basic tastes, and complements the unique deliciousness of all flavors.